Poultry Attic Inlets

First fresh air is introduced at the peak of the warm air produced by the heating system and birds tends to collect.

Poultry attic inlets.

Double l attic or ceiling inlets take warm air from attic to heat living area of poultry house. Attic and ceiling inlets represent an important component of your poultry or hog barn ventilation system. Poultry ceiling inlets attic air is typically warmer than outside air on cold days. Reduce fuel consumption mixing warm air from the attic with house air during minimum ventilation reduces fuel consumption as compared to using cold air through sidewall inlets.

First fresh air is introduced at the peak of the warm air produced by the heating system and birds tends to collect. It is critical to make sure incoming air is properly mixed with the barn environment to avoid chilling or not properly warming your animals. Ventilation in your turkey or chicken house is a science. Wind blowing perpendicular to a house can lead to a positive pressure along the windward side of a house and a negative pressure on the leeward side house causing air to enter the windward.

Some of the reasons why attic inlets are the preferred method of introducing fresh air into a poultry house in many cold climates include the following. Chore time s attic inlets direct the incoming air along the ceiling of the poultry house for better mixing and to prevent downdrafts on birds. The attic vent system is designed to be retrofit friendly in most drop ceiling poultry houses. The air that you and your chicken turkey etc.

The large roof areas of dropped ceiling poultry houses make very good solar collectors so there is a large amount of heat readily available in the attic see the ther mal image below. Poultry house attics are made up of trusses built with untreated lumber put together with press fit truss plates. Advantages of chore time s attic inlets in tests the total amount of air moved through a poultry house with attic inlets averaged 10 30 higher per day than houses with sidewall inlets only. Attics contain warm air that can be pulled into your houses during cold months to help cut heating costs.

Clean air is one of the most important parts of your poultry ventilation program. Attic inlets tend to do a better job of conserving heat in a poultry house than conventional side wall inlets. 1 since attic inlets draw air from the attic space and not from exterior side walls there is essentially no wind pressure on the inlets. Breathe cannot be seen and is easily taken for granted.

Attic inlets tend to do a better job of conserving heat in a poultry house than conventional side wall inlets.